Hood Filter, Exhaust Fan & Grease Duct Cleaning in Erie County, NY
Professional cleaning services for commercial kitchens across Erie County and surrounding areas

Expert exhaust fan cleaning for commercial kitchens
We understand the heart of every kitchen is its exhaust system. Our precision cleaning ensures optimal performance and safety.
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Thorough cleaning
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Advanced equipment
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Certified technicians

Vent hood cleaning matters
Comprehensive cleaning for restaurant safety
Preventing fire risks in commercial kitchens
Clean vent hoods reduce potential fire hazards and improve kitchen efficiency.

Full range of commercial kitchen cleaning services
We provide specialized cleaning solutions for every aspect of your kitchen's exhaust system.
Hood filter cleaning
Restore and maintain your hood filters for peak performance.
Hood and duct cleaning
Deep clean your entire exhaust system with precision.
Fire code hood cleaning
Ensure compliance with local fire safety regulations.
Grease duct cleaning standards
Meeting NFPA 96 requirements for kitchen safety

Professional grease duct maintenance
Our experts ensure your kitchen meets all fire safety regulations and standards.
FAQs
Get answers to common questions about commercial kitchen exhaust cleaning
Commercial kitchen exhaust systems require regular cleaning based on cooking volume. High-volume kitchens need monthly cleaning, while lower-volume operations might clean quarterly. Consistent maintenance prevents fire risks and ensures optimal performance.
NFPA 96 is a national fire protection standard for commercial kitchen ventilation systems. It defines cleaning frequency, methods, and safety requirements for exhaust hoods and ducts. Compliance is critical for restaurant safety and insurance.
We specialize in supporting ma and pa restaurants of all sizes. Our team understands the unique challenges small kitchens face and provides personalized, affordable cleaning solutions tailored to your specific needs.
Cleaning duration varies depending on kitchen size and exhaust system complexity. Typically, a thorough professional cleaning takes between 2-4 hours. We work efficiently to minimize disruption to your restaurant operations.
Our technicians are fully certified and trained in commercial kitchen exhaust cleaning. We maintain the highest industry standards, ensuring safe, thorough, and professional service for every client.
Your kitchen deserves expert care
Cut through the grease and uncertainty with professional cleaning that protects your business and keeps your kitchen running smoothly.
