Complete Kitchen Exhaust System Cleaning

We offer full-service hood and exhaust cleaning that goes far beyond surface-level care. Our detailed process includes:

• Cleaning of exhaust fans, blades, and housings
• Deep cleaning of hood interiors and canopy edges
• Degreasing ductwork and access panels
• Cleaning and replacing hood filters
• Inspecting grease containment systems and rooftop fans

Each service is followed by a comprehensive photo report, so you can see the before-and-after difference and maintain documentation for fire inspectors and insurance providers.

Fire Safety and Code Compliance

Your kitchen’s exhaust system plays a vital role in maintaining air quality and minimizing fire hazards. We ensure that every cleaning service aligns with NFPA 96 fire code regulations and local Monroe County health department requirements. By scheduling regular cleanings, you not only stay compliant but also extend the lifespan of your ventilation equipment.

Service Frequency Recommendations

To stay compliant and maintain peak performance, follow these general cleaning frequency guidelines:

• High-volume kitchens (24-hour diners, fried food establishments): Every 30 days
• Moderate-volume kitchens (sit-down restaurants, hotel kitchens): Every 90 days
• Low-volume or seasonal kitchens (churches, senior centers): Every 6 to 12 months

These schedules may vary based on your specific cooking operations and local inspection requirements.

Benefits of Professional Hood Cleaning

A professionally cleaned hood system offers more than just fire safety. It also enhances overall kitchen performance and air quality. Some of the key benefits include:

• Reduced Fire Risk: Eliminate dangerous grease accumulation that can ignite during cooking.
• Improved Ventilation: Allow your fans to operate at maximum efficiency, reducing smoke and odors.
• Healthier Work Environment: Remove contaminants that can affect staff and customers.
• Energy Savings: Clean systems run more efficiently, reducing electricity costs.
• Better Inspections: Pass fire marshal and health inspections with ease.

Industries We Serve in Rochester, NY

Our team works with a variety of commercial clients throughout the Rochester area, including:

• Restaurants and cafés
• Bars and nightclubs
• Hospitals and nursing homes
• Schools, colleges, and universities
• Corporate kitchens and cafeterias
• Food trucks and catering companies

Whether you manage a chain restaurant in Henrietta, a campus dining hall at the University of Rochester, or a pizzeria in Irondequoit, we tailor our service to fit your operation’s needs.

The Hoodstar Advantage

When you choose Hoodstar Commercial Care, you get more than just a cleaning crew—you get a long-term partner dedicated to protecting your business. We provide:

• Licensed, insured, and certified technicians
• 24/7 emergency availability for urgent service needs
• Compliance reports for health and fire departments
• Environmentally safe cleaning products
• Flexible scheduling to minimize downtime
• Transparent pricing with no hidden fees

Our team arrives on time, performs detailed inspections, and completes every job with professionalism and care.

How Our Process Works

We make hood cleaning simple and stress-free:

1. Initial Inspection – We assess the condition of your exhaust system and determine the proper cleaning schedule.
2. Preparation – Our technicians protect your kitchen equipment and work areas to prevent splatter or damage.
3. Deep Cleaning – Using professional-grade degreasers, pressure washers, and manual scrubbing, we remove grease from hoods, ducts, and fans.
4. Final Inspection – We double-check all components, reinstall filters, and test the fan for proper operation.
5. Compliance Report – You receive before-and-after photos and documentation for your records.

Our efficient and detailed approach ensures your kitchen exhaust system is left spotless and fully compliant.

Local Expertise and Community Commitment

As a business serving Western and Upstate New York, we take pride in helping Rochester’s food industry maintain the highest standards of safety and cleanliness. Our technicians understand the unique challenges of operating in a four-season climate, where fluctuating humidity and temperature can impact grease buildup and ventilation efficiency.

We’re not a franchise—we’re a locally operated company dedicated to supporting Rochester businesses with reliable service, honest communication, and unmatched attention to detail.

Common Signs You Need Hood Cleaning

If you notice any of these warning signs, it’s time to schedule professional service:

• Strong grease odor in the kitchen or dining area
• Visible grease on hood surfaces or ceiling tiles
• Reduced airflow or loud fan noises
• Smoke or heat buildup while cooking
• Failed inspection or upcoming audit

Ignoring these issues can lead to equipment damage, fire hazards, and expensive violations.

Schedule a Free Estimate

Ready to bring your kitchen back to peak performance? Contact Hoodstar Commercial Care today for commercial hood cleaning in Rochester, NY. Call (716) 220-7502 or email hoodstarcc@gmail.com to schedule a free quote or inspection.

We’re available 24/7 for both scheduled maintenance and emergency cleanings. When it comes to protecting your kitchen, your staff, and your customers—trust the experts who care.

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